文献类型：期刊文献

中文题名：马铃薯废弃物的资源化利用

英文题名：Utilization of potato processing waste

作者：安志刚[1];韩黎明[1];刘玲玲[1];童丹[1];孙永军[1]

第一作者：安志刚

机构：[1]甘肃中医学院生化系,甘肃定西743000

第一机构：甘肃中医药大学定西校区

年份：2015

卷号：41

期号：2

起止页码：265

中文期刊名：食品与发酵工业

外文期刊名：Food and Fermentation Industries

收录：CSTPCD;;北大核心:【北大核心2014】；CSCD:【CSCD2015_2016】；

基金：甘肃省高等学校研究生导师项目(121901);校级重大课题研究项目(1310)

语种：中文

中文关键词：马铃薯茎叶;马铃薯废水;马铃薯废渣;马铃薯废皮

外文关键词：potato stems and leaves; potato wastewater; potato pulp; potato peel waste

摘要：通过检索大量科学文献,从马铃薯的茎叶、废水、废渣、废皮4个方面论述了资源化利用马铃薯废弃物的技术。马铃薯废弃物有效成分丰富,具有良好的开发利用价值。
The potato processing waste which produced from the potato harvesting and potato processing has a serious impact on the environment. By studying scientific articles, this study discussed the technology on utilization of potato waste in four aspects, including potato stems and leaves, potato-starch wastewater, potato-starch residue and potato-peel waste. Potato waste has a good potential to be used due to its rich compounds.